Put frozen bananas and strawberries in a blender or food processor. Add 1/8 cup milk or milk alternative and process until smooth, like the consistency of soft serve ice cream. You may need to pause it a few times and scrape down the sides, then repeat. (Depending on the strength of your blender/processor, you may need to add a little extra milk/milk alternative to help).
Nutrition Analysis (per serving):
163 calories, 1 g fat, 18 mg sodium, 36 g carbohydrate, 5 g fiber, 21 g sugar, 3 g protein, Vitamin A: 5%, Vitamin C: 81%, Calcium: 8%, Iron: 3%
Change up the flavors: