This maple apple bacon tortilla pizza is the epitome of fall flavors and comes together in just a few minutes!
Course Main Course
Cuisine American
Keyword apple pizza, maple apple bacon pizza, tortilla pizza
Servings 1serving
Calories 458kcal
Author Snacking in Sneakers
Ingredients
2slicesbacon, cooked and crumbled
1 8-inchflour tortilla
1tspolive oil
1.5ouncesmozzarella cheese, sliced thinly
½apple, sliced thinly
½cuparugula
1tsppure maple syrup
Instructions
Preheat oven to 400 degrees.
Meanwhile, cook bacon in a skillet according to package directions. Set aside until cool, and then chop or crumble.
When oven is preheated, place the tortilla on a baking sheet in the oven for 3-4 minutes, until tortilla starts to crisp up.
Remove baking sheet from the oven and drizzle about 1 tsp of olive oil over the tortilla. Use the back of a spoon to spread it over the tortilla.
Add the rest of your toppings – mozzarella cheese, sliced apple, arugula, and maple syrup – to the tortilla. Place the baking sheet back in the oven for 5-6 minutes, until the cheese is melted. Enjoy!
Notes
Nutrition analysis (approximate):458 calories, 24.5 g fat, 10.5 g saturated fat, 930 mg sodium, 40.5 g carbohydrate, 3 g fiber, 14.5 g sugar, 19 g protein, Vitamin A: 12%, Vitamin C: 8%, Calcium: 35%, Iron: 13%