When you're craving roasted potatoes but are short on time, try these seasoned air fryer red potatoes for a delicious side dish!
Course Side Dish
Cuisine American
Keyword air fryer baby potatoes, air fryer red potatoes, air fryer roasted potatoes
Prep Time 5 minutesminutes
Cook Time 20 minutesminutes
Total Time 25 minutesminutes
Servings 4servings
Calories 151kcal
Author Snacking in Sneakers
Ingredients
24ouncesraw baby red potatoes
1teaspoondried rosemary
1/2teaspoonsalt
1/4teaspoongarlic powder
1/4teaspoondried thyme
1tablespoonolive oil
Instructions
Quarter the potatoes lengthwise to make small wedges. Place in a bowl and toss with the rosemary, salt, garlic powder, thyme, and olive oil.
Place in the air fryer basket. If you have a large air fryer they should all fit fine –if you have a small air fryer it’s best to divide this into two batches.
Cook at 400 F for 10 minutes, then toss the potatoes. Cook for another 6 to 10 minutes, depending on the size of the potatoes and the crispiness you desire.
Notes
Nutrition analysis (approximate per serving):151 calories, 3.5 g fat, 325 mg sodium, 27.5 g carbohydrate, 3 g fiber, 2 g sugar, 3.5 g protein, Vitamin A: 0%, Vitamin C: 25%, Calcium: 2%, Iron: 8%, Potassium: 22%