Frozen Banana Bites
Frozen banana bites are perfect when you're craving a sweet treat but want a healthier option! Packed with potassium & healthy fats.
Ingredients
- Bananas
- Peanut butter
- Dark chocolate chips
Instructions
- Place parchment paper on a cookie sheet.
- Slice half of the bananas that you have into ½ inch slices and place them on the parchment paper.
- Spread peanut butter on each banana slice. Slice the other half of the bananas and place on top.
- Pop in the freezer for an hour or two. If you’re not making them chocolate covered, remove at this point and place in a freezer safe bag to snack on as desired.
- If you want to make them chocolate covered: melt chocolate chips in the microwave. Do so using intervals of about 20 seconds, and stir at each interval. Avoid overheating!
- Remove the parchment paper with the frozen bites, and set a new piece of parchment paper on the cookie sheet. Place the frozen bites in the melted chocolate, then set on the parchment paper on the cookie sheet.
- Pop back in the freezer for an hour or two, then move bites into a freezer safe bag. Enjoy!
Notes
*I didn't list any ingredient measurements because you can use as much or as little of each as you have. I made a bunch so I used 4 bananas and enough peanut butter to cover each of the bites. I did half in chocolate and half plain, so I used half a bag of semisweet chocolate chips for the half that were chocolate covered.