Prep Time 20 minutes minutes
Cook Time 0 minutes minutes
Freeze Time 4 hours hours
Total Time 4 hours hours 20 minutes minutes
Nutrition analysis (approximate per serving): 276 calories, 17 g fat, 5.5 g saturated fat, 28.5 g carbohydrate, 3.5 g fiber, 22.5 g sugar, 6 g protein, Vitamin C: 12%, Vitamin D: 1%, Calcium: 8%, Iron: 6%, Potassium: 10%, Magnesium: 14%