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    Home » Drinks

    Healthy Arugula Apple Smoothie

    February 26, 2018 by Chrissy Carroll 12 Comments

    Jump to Recipe Print Recipe

    Do any of you have a harder time meeting your fruit intake rather than your veggie intake?  I feel like most people struggle with veggies, but I personally struggle with the fruit.  I just don’t feel the urge to snack on it (see, RDs have food struggles too!).  But I’ve discovered if it’s built into a meal or a smoothie then I’m much more likely to eat it.

    Which brings me to this lovely arugula apple smoothie.  I have had a slight obsession with this lately.

    The top of an arugula apple green smoothie in a mason jar with a straw

    Someone recently asked why I prefer smoothies over juicing when it comes to fruit intake.  In my opinion, smoothies give your body a bigger bang for your buck. 

    When you juice, you lose all the fiber (that’s all the pulp that’s leftover in the juicer if you make homemade varieties).  That fiber is helpful for digestion and slowing the blood sugar response to the sugar in the drink, though.  With smoothies, you keep that fiber since the entire fruit or vegetable is blended in.

    Now, back to this arugula apple smoothie.  This smoothie has it all.  

    Apple and mango for some sweet flavor and fiber.  Plain greek yogurt for creaminess and protein.  Lemon juice for a little pop of citrus.  Arugula for a peppery punch.

    [Tweet “Try this arugula apple smoothie for a tasty green drink to eat at breakfast or for a snack!”]

    Measured portions of ingredients for a green smoothie recipe

    A blender cup filled with ingredients for an apple arugula smoothie

    It all comes together in a tasty, tart, 16-ounce green smoothie that clocks in under 250 calories.  You can use it as a light breakfast or as a filling snack between meals.  And with 13.5 grams of protein, you’re getting more than most traditional breakfasts and snacks would offer.

    This is also a great option for a recovery smoothie after a workout.  You get healthy sources of carbohydrates that replenish the stored energy in your muscles, and you also get some protein to start that repair and recovery process.  I usually try to aim for at least 15 grams of protein post workout, so just toss in an extra spoonful or two of greek yogurt if you’re drinking it then.

    Mason jar full of an arugula apple smoothie on top of a brown napkin

    Give it a try and let me know what you think in the comments below!  {And if you’re looking for more smoothie recipes, be sure to check out this turmeric coconut smoothie and this chocolate cherry recovery smoothie.}

    Arugula Apple Smoothie

    Snacking in Sneakers
    This tasty arugula apple smoothie is packed with sweet apples and mango, creamy protein-packed greek yogurt, and peppery arugula!
    5 from 3 votes
    Print Recipe Pin Recipe
    Prep Time 5 minutes mins
    Total Time 5 minutes mins
    Course Breakfast, Snack
    Servings 1
    Calories 235 kcal

    Ingredients
      

    • 1 medium apple peeled and chopped
    • 2/3 cup frozen mango
    • 1/2 cup arugula
    • 1/2 lemon juiced
    • 1/2 cup plain nonfat greek yogurt
    • 2/3 cup water

    Instructions
     

    • Put everything in a blender and blend until smooth. Enjoy!

    Notes

    Notes:
    • I recommend using a quality blender for this smoothie so that the apple blends in uniformly. Lower quality blenders may leave chunks of apple that throw the texture off.
    • This smoothie is a bit more tart than some other fruit-based smoothies, but I personally like that.  If you find it too tart for your preference, you can add a little honey.
     
    Nutrition Analysis:
    235 calories, 0.5 g fat, 0 g sat fat, 59 mg sodium, 45 g carbohydrate, 4.5 g fiber, 38 g sugar, 13.5 g protein, Vitamin A: 23%, Vitamin C: 76%, Calcium: 17%, Iron: 2%, Potassium: 11%

    Nutrition

    Calories: 235kcal
    Tried this recipe?Let us know how it was!

    Share with me:  What’s your favorite kind of smoothie?  Did you try this arugula apple smoothie – and if you did, what did you think? 

    • Author
    • Recent Posts
    Chrissy Carroll
    Chrissy Carroll
    Chrissy Carroll is a Registered Dietitian and USAT Level I Triathlon Coach. She specializes in sharing nutrition and fitness tips, as well as recipes, for runners, triathletes, and active women.Chrissy holds a Bachelor's Degree in Nutrition, a Masters Degree in Public Health, and is also an ACSM Certified Personal Trainer.
    Chrissy Carroll
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    Comments

    1. Deborah @ Confessions of mother runner

      February 26, 2018 at 2:44 pm

      Arugula is an interesting addition to a smoothie! I love this idea

      Reply
      • Chrissy Carroll

        March 2, 2018 at 10:32 am

        Thanks Deborah! It definitely adds a little kick.

        Reply
    2. Kelly

      February 26, 2018 at 2:55 pm

      I love the spiciness of arugula. Apple must give it a nice balance.

      Reply
      • Chrissy Carroll

        March 2, 2018 at 10:32 am

        Yep, exactly! They balance each other well 🙂

        Reply
    3. Abbey Sharp

      February 26, 2018 at 5:04 pm

      5 stars
      mm love the peppery flavour of arugula! This smoothie is a must try!

      Reply
      • Chrissy Carroll

        March 2, 2018 at 10:32 am

        Yay, thanks Abbey!

        Reply
    4. Kim and Kalee

      February 26, 2018 at 6:31 pm

      5 stars
      I’m opposite and love my fruit and like to skip my veggies…so this is my kind of smoothie! 🙂 Mango is so yummy too!

      Reply
      • Chrissy Carroll

        March 2, 2018 at 10:32 am

        Haha, if we shared a plate at a restaurant we’d be perfect companions! 😉

        Reply
    5. Natalie

      February 27, 2018 at 7:43 am

      5 stars
      Arugula in a smoothie…. Now that is something I wanted to try for long time. I just didn’t have a clue with what flavors to combine it. I have mangos and apples. I’m set to try this 🙂 Thanks!

      Reply
      • Chrissy Carroll

        March 2, 2018 at 10:33 am

        So glad you found this recipe helpful! Hope you love it 🙂

        Reply
    6. Mikki

      February 27, 2018 at 8:57 pm

      Oh wow! I don’t think I have ever thought of trying arugula in a smoothie, but it sounds really interesting.

      Reply
      • Chrissy Carroll

        March 2, 2018 at 10:33 am

        It’s definitely a fun flavor combo.

        Reply

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    Welcome to Snacking in Sneakers! That's me, Chrissy, and I'm here to share all my favorite fitness, food, & wellness stories & tips. I'm a dietitian, personal trainer, runner, triathlon coach, foodie, not-so-extreme couponer, and all around fun lovin' gal.

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