This blueberry pancake smoothie takes all the tasty flavors of a ricotta blueberry pancake and uses them in a more nutritious smoothie form! Plus, it’s packed with nutritious greens. Disclosure: By posting this Wild Blueberry Pancake Smoothie recipe I am entering a recipe contest sponsored by the Wild Blueberry Association of North America and I…
Breakfast
Make Ahead Breakfast Burritos {Easy, Cheap & Healthy!}
These make ahead breakfast burritos are a healthy choice for a quick morning meal that packs in protein! I’m a big breakfast fan. I’m always shocked when I hear people say that they usually skip breakfast or don’t like eating. I’m one of those people that typically needs to eat within 30 minutes of waking…
Pumpkin Breakfast Cookies {Vegan and Gluten Free!}
Cookies for breakfast?! You betcha! These healthy pumpkin breakfast cookies are vegan and gluten free, and make a perfect addition to your morning meal. I was inspired to make these after seeing a few pins over on Pinterest that looked yummy, but I wanted to try my hand at my own version of ‘em. And since…
Eggnog French Toast {Perfect Holiday Breakfast Made with Ingredients from BJ’s Wholesale Club!}
This Eggnog French Toast topped with a greek yogurt whip and raspberries makes a fabulous holiday breakfast treat! And bonus: it’s still relatively healthy and is high in protein! Disclosure: This post is sponsored by BJ’s Wholesale Club. As always, all opinions are my own. It’s almost here…Christmas! I am getting so excited for the…
Acorn Squash Waffles {Whole Grain!}
Who else has been feeling the winter squash this year?! I have been cookin’ up a storm with everything: butternut squash, spaghetti squash, delicata squash, and (the star of today’s dish) acorn squash. Now if I’m making dinner, I’ll often do a stuffed acorn squash. The small round shape lends itself well to being the…
Apple Oatmeal Bars {Vegan + Gluten Free}
Lately, I’ve been trying to mix up my breakfasts a bit more. While I used to be a creature of habit when it comes to meal choices, over the last few years I’ve become the kind of person that wants variety more frequently. I’ve been experimenting with homemade granolas, breakfast salads (yes, these are a…
Homemade Crockpot Granola
If you’re anything like me, you a) love food, and b) especially love breakfast foods. Granola is definitely one of my all-time favorite breakfast treats, but up until last year I never ventured into making it myself. I resounded myself to the store-bought varieties, and while tasty – they were a bit expensive and didn’t…
Pumpkin Greek Yogurt Bark {Just 4 Ingredients!}
Pumpkin greek yogurt bark is where it’s at this fall. Fo’ real. Over the winter, I got some giant cans of pumpkin pie puree on clearance for 1 CENT. Yes, not 1 dollar – that’s 1 cent. Of course, I bought about 10, because why not? They’re a penny! I set those babies aside in…
5 Easy Overnight Oats Recipes (Perfect for Hectic Mornings!)
If you haven’t tried overnight oats yet, this is the perfect time of year to do so – it’s back to school time and mornings can get a little hectic. These jars of wholesome food are good for both kids and adults alike. The premise for making oatmeal overnight is simple – you combine the oats…
Strawberry Chia Seed Jam
The strawberry chia seed jam in this post is perfect for upping your PB&J game or spreading on your morning toast! After waiting anxiously the last few weeks, strawberry picking season is finally upon us here in Massachusetts! I couldn’t wait to take my son on his first strawberry picking experience. Last week, we headed…