Ever since my press trip to the cranberry bogs, I’ve had those tart little beauties at the forefront of my mind. I experienced so many delicious ways to eat them on that trip (think cranberry grilled cheese and cranberry aiolis – yum!). I rounded up 10 clever uses in this article on The Daily Meal. …
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Healthy Fresh Cranberry Sauce
What’s in store for you today? A healthy fresh cranberry sauce that’s a little tart, subtly sweet, and goes perfectly with your turkey. If you follow me on Instagram, you may have seen some photos of my press trip with Ocean Spray a few weeks ago. It was an amazing sponsored travel experience – I…
Honey Mustard Carrots {Just 4 Ingredients!}
My son has gotten a bit pickier with his food the last few weeks (as is to be expected from most 15 month olds) but he is absolutely obsessed with these carrots. I mean, seriously obsessed. He would eat an entire pan of them. That said, I would too. They are that good. It’s not…
Creamy Citrus Salad Dressing
Do you ever have one of those months that just seem to fly by? That is totally how March has been for me. I can’t believe it’s April 1st at the end of this week. I think it’s because this month has just been so busy – I’ve had quite a few corporate wellness seminars, I’ve…
Homemade Hamburger Buns – In Under an Hour!
I have never been an overly amazing bread-maker. Other baked goods and me are BFFs, but bread has somewhat eluded me over the years. I’ve recently found good success with a homemade French bread, but I wanted something that was a little quicker to make on weeknights occasionally with dinner. These buns were the answer! I feel…
Cucumber Scallion Salad
We’ve been getting an abundance of cucumbers in our CSA lately, and I’ve been trying to figure out some new ways of using them. Of course, our standard is to use them either in salads or just sliced plain for a snack. I also make quinoa salad often, where I’ll throw in cucumbers, bell peppers,…
Carrot Top Pesto Recipe + 15 Ways to Use Pesto!
Lately, I’ve been really interested (both for our budget and out of creative curiosity) in figuring out ways to maximize the use of all our produce items. For example, when I buy beets, in addition to using the beetroot, I’ll also sauté up the greens. The other day I got some carrots in my CSA…